Hailing from a single vineyard high up on the hill above Saint-Désirat, at the middle point of the Saint-Joseph appellation, this cuvée dials up the fragrance and elegance of Monier-Pérreol’s Saint-Joseph.

The perfect lively, uncomplicated Syrah you’ll want to have over and over again.

Irresistible notes of black olive, succulent black cherries, and spices

From high-altitude slopes above the Rhône river, this Syrah exhibits remarkable purity and grace.

Made from vines planted between 1937 and 1976, this cuvée showcases impressive depth and soul.

Amid the lush fruit runs a delicate current of minerality that lingers on the tongue, as if the wine cascaded down a granite slope on its way into your glass.

Golden, luscious aroma and flavor, a delicious nectar infused with honeysuckle that invites you in at first sniff for a leisurely dip.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

Like eating lemon curd at a party that Renoir might have painted—think something like Dance at Le Moulin de la Galette.

Elegance and restraint from one of the hill’s lesser-known terroirs.