Deperu Holler in Sardinia: A Reprieve from the Ordinary

In 2016, KLWM sent a fearsome trio to Sardinia to scout the island’s wines: Kermit, the taster; Gail, the photographer; and Anthony, the chauffeur and translator (alright, I did some tasting too, mind you). Amid a sea of ordinary wines, we sampled a Vermentino that immediately stood out for its authentic character… ⇒