The complexity and depth of this wine is driven by the 60-80 year old Grenache vines reaching deep down into the clay and limestone soils.

This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit. Have an ice cream maker? This wine makes the best sorbet you’ll ever taste!

Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented with herbes de Provence and ripe black cherry.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

The Férigoules have honed a unique style of Vacqueyras that mixes deep, dark color with a lightness of touch, rusticity with warmth, and minerality with delicious fresh fruit.

Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.

Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.

April Adventures Club ~ This is about as quaffable as the region’s rouges get.

Just in the mood for a splash of red? A half-bottle of perfectly mature VT will transform the occasion!

At once robust, succulent, and elegant, this red offers immediate pleasure and age-worthy promise.