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2023 Gewurztraminer Réserve
Meyer-Fonné
As usual with Félix’s Réserve cuvées, this wine is a blend of fruit from various parcels across all of his holdings (including no less than three grands crus in this case), planted in sandstone, granite, and limestone. The incredibly complex aromas soar out of the glass with an underpinning note of rose petal, the full-bodied and almost oily texture is classic, and the finish really sets it apart—long, stony, and fresh. Meyer’s wines will never leave your palate tired; you will always be craving another sip. I can name no other grower whose bottles more consistently provide so much drinking pleasure.
—Dixon Brooke
Wine Type: | white |
Vintage: | 2023 |
Bottle Size: | 750mL |
Blend: | Gewurztraminer |
Appellation: | Alsace |
Country: | France |
Region: | Alsace |
Producer: | Meyer-Fonné |
Winemaker: | François & Félix Meyer |
Vineyard: | .8 ha (plus declassified Grand Cru and Lieux-dits fruit), Planted in 1969 and 1999 |
Aging: | Wines are racked two weeks after the fermentation has completed, and kept on the fine lees until the mid-May bottling. |
Farming: | Organic (practicing) |
Alcohol: | 13.5% |
More from this Producer or Region

2023 Gentil d’Alsace
France | Alsace
A fragrant blend of mostly Riesling and Muscat, Félix Meyer’s organically grown Gentil is crisp and lean and works like a reset button for your palate.

2020 Riesling Grand Cru “Wineck Schlossberg”
France | Alsace
You’ll detect a steely quality on the finish, and the slightest hint of the petrol often associated with Riesling. Delicious!

2022 Pinot Noir “Gallus”
France | Alsace
A grainy texture and a lightness on its feet that his other more powerful and structured Pinots grown in limestone do not possess.

2019 Pinot Gris “Réserve”
France | Alsace
This wine shows how understated, finessed, and downright glorious dry Pinot Gris can be in Alsace.

2022 Riesling Grand Cru “Wineck Schlossberg”
France | Alsace
You’ll detect a steely quality on the finish, and the slightest hint of the petrol often associated with Riesling. Delicious!

2020 Gewurztraminer Grand Cru “Sporen”
France | Alsace
If you don’t recognize Félix Meyer’s touch from the rich aromas of lychee, candied ginger, and rose petals, you will by the time you finish your first glass.

2020 Sylvaner “Oolithe”
France | Alsace
This bottle gives some of my favorite grand cru Rieslings a run for their money with a nose evoking peach skin and pear and a palate that ripples with fresh acidity.

2019 Gewurztraminer Grand Cru “Furstentum”
France | Alsace
A slightly sweeter style of Gewurztraminer with opulent aromas and flavors to pair with any kind of spicy food.

2020 Pinot Gris Grand Cru “Kaefferkopf”
France | Alsace
Meyer’s 2020 is lovely stuff—fermented dry, full-bodied in style, it shines at table in a multitude of gastronomic settings with kaleidoscopic range.

2021 Riesling Grand Cru “Mandelberg Vieilles Vignes”
France | Alsace
The small, sunny Mandelberg cru is already a classic through and through—petrol notes with lush pear, honey, and a tart bite of green apple.
About The Producer
Meyer-Fonné
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
More from Alsace or France
2019 Pinot Gris
Albert Boxler France | Alsace
2023 Riesling
Kuentz-Bas France | Alsace
2022 Riesling “Clos Mathis”
Domaine Ostertag France | Alsace
2021 Riesling “Réserve”
Albert Boxler France | Alsace
2020 Sylvaner “Oolithe”
Meyer-Fonné France | Alsace
2022 Riesling “Vignoble de Katzenthal”
Meyer-Fonné France | Alsace
2020 Riesling Grand Cru “Wineck Schlossberg”
Meyer-Fonné France | Alsace
2022 Pinot Gris
Albert Boxler France | Alsace
2022 Riesling Grand Cru “Brand”
Albert Boxler France | Alsace
2018 Pinot Blanc Vieilles Vignes “Trois Châteaux”
Kuentz-Bas France | Alsace
2021 Riesling “Trois Châteaux”
Kuentz-Bas France | Alsace
2020 Gewurztraminer Grand Cru “Sporen”
Meyer-Fonné France | Alsace
2019 Pinot Gris
Albert Boxler France | Alsace
2023 Riesling
Kuentz-Bas France | Alsace
2022 Riesling “Clos Mathis”
Domaine Ostertag France | Alsace
2021 Riesling “Réserve”
Albert Boxler France | Alsace
2020 Sylvaner “Oolithe”
Meyer-Fonné France | Alsace
2022 Riesling “Vignoble de Katzenthal”
Meyer-Fonné France | Alsace
2020 Riesling Grand Cru “Wineck Schlossberg”
Meyer-Fonné France | Alsace
2022 Pinot Gris
Albert Boxler France | Alsace
2022 Riesling Grand Cru “Brand”
Albert Boxler France | Alsace
2018 Pinot Blanc Vieilles Vignes “Trois Châteaux”
Kuentz-Bas France | Alsace
2021 Riesling “Trois Châteaux”
Kuentz-Bas France | Alsace
2020 Gewurztraminer Grand Cru “Sporen”
Meyer-Fonné France | Alsace
Kermit once said...

Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.