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2023 Sancerre Rouge
Daniel Chotard
Sancerre may be best known for its crisp white wines made from Sauvignon Blanc, but this village has also cultivated Pinot Noir for centuries. Chotard has crafted a delicious, complex, and elegant rouge that gives many village Burgundies a run for their money.
—Tom Wolf
Wine Type: | red |
Vintage: | 2023 |
Bottle Size: | 750mL |
Blend: | Pinot Noir |
Appellation: | Sancerre |
Country: | France |
Region: | Loire |
Producer: | Daniel Chotard |
Winemaker: | Simon Chotard |
Vineyard: | Vines between 20 and 55 years old, .6 ha |
Soil: | Clay, Limestone, Kimmeridgian marl |
Aging: | Wine ages both in stainless steel (70%) and fûts (30% new, 300 to 500 liter barrels) |
Farming: | Lutte Raisonnée |
Alcohol: | 14% |
More from this Producer or Region

2022 Sancerre “Les Cris”
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Simply gorgeous, the Cris is sublimely perfumed, generous on the palate, and long and saline on the elegant finish.

Vouvray Brut
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From clay and limestone vineyards, they are able to obtain remarkable complexity in their Brut, while the texture shows both a creamy richness and an austere minerality.

2021 Chinon “Les Petites Roches”
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Showing off Cabernet in its most delicate, charming form, rife with aromas of roses, damp earth, and little red berries.

2022 Sancerre Rouge “Le Chant de l’Archet”
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The Chotards are some of the lucky few who have Sancerre parcels that are ideal for growing Pinot Noir, and theirs have been planted to Pinot for well over fifty years, so the vines are at full maturity.

2020 Sancerre Rouge "Champs d’Alligny"
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Previously blended into the domaine’s Sancerre rouge, the Champs d’Alligny is now its own bottling, a successful experiment if there ever was one.

2023 Vouvray
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Gentle and refreshing on the palate, it boasts a delightful balance of stony minerality with luscious, almost honeyed fruit and flowery notes.

2023 Sancerre
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An intense exotic nose lures you in before the minerality channels the lightning energy of this pure Sauvignon Blanc.

2022 Sancerre “Les Coutones”
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A fleshy, full-bodied Sancerre with great freshness and the ability to age in bottle for a few years after release.

2020 Sancerre “Hameau de Reigny”
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Simon refers to Hameau de Reigny as a “nature” wine. The result is textured and tropical-fruited, yet not so much a departure from the region’s typicity, as rather, a riff on it.

2023 Jasnières
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Racy, slightly honeyed, exotically perfumed, and loaded with minerality, this wine is an excellent representation of how Chenin reacts to the local conditions.
About The Producer
Daniel Chotard
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
2022 Sancerre “Les Cris”
Daniel Chotard France | Loire
2020 Vin de France Rosé Grolleau/Cabernet Franc “Les Arceaux”
Grange Saint-Sauveur France | Loire
2019 Bourgueil “Les Perrières”
Catherine & Pierre Breton France | Loire
2022 Chinon “Beaux Monts”
Catherine & Pierre Breton France | Loire
2020 Sancerre “Hameau de Reigny”
Daniel Chotard France | Loire
2021 Vin de France Blanc “Chenin Centenaire”
Grange Saint-Sauveur France | Loire
Vouvray Brut “La Dilettante”
Catherine & Pierre Breton France | Loire
2021 Chinon “Les Petites Roches”
Charles Joguet France | Loire
2023 Saumur Mousseux “Bulles de Roche”
Thierry Germain France | Loire
2024 Bourgueil Rosé “La Ritournelle”
Catherine & Pierre Breton France | Loire
2023 Gros-Plant du Pays Nantais
Domaine Michel Brégeon France | Loire
2022 Sancerre Rouge
Domaine Hippolyte Reverdy France | Loire
2022 Sancerre “Les Cris”
Daniel Chotard France | Loire
2020 Vin de France Rosé Grolleau/Cabernet Franc “Les Arceaux”
Grange Saint-Sauveur France | Loire
2019 Bourgueil “Les Perrières”
Catherine & Pierre Breton France | Loire
2022 Chinon “Beaux Monts”
Catherine & Pierre Breton France | Loire
2020 Sancerre “Hameau de Reigny”
Daniel Chotard France | Loire
2021 Vin de France Blanc “Chenin Centenaire”
Grange Saint-Sauveur France | Loire
Vouvray Brut “La Dilettante”
Catherine & Pierre Breton France | Loire
2021 Chinon “Les Petites Roches”
Charles Joguet France | Loire
2023 Saumur Mousseux “Bulles de Roche”
Thierry Germain France | Loire
2024 Bourgueil Rosé “La Ritournelle”
Catherine & Pierre Breton France | Loire
2023 Gros-Plant du Pays Nantais
Domaine Michel Brégeon France | Loire
2022 Sancerre Rouge
Domaine Hippolyte Reverdy France | Loire
Kermit once said...

Kermit once said...
You don’t have to be rich to cellar a great wine.