Clairette de Die “Tradition”
Domaine Achard-Vincent
At seven degrees alcohol, the Tradition is made with Muscat and Clairette grapes. It is vinified following the ancient local tradition. It is a festive wine. You coulda watched the Super Bowl with it, some popcorn (tossed with olive oil, salt, and dried thyme), and your pals.
—Kermit Lynch
| Wine Type: | sparkling |
| Vintage: | NV |
| Bottle Size: | 750mL |
| Blend: | Clairette |
| Appellation: | Clairette de Die |
| Country: | France |
| Region: | Southern Rhône |
| Producer: | Domaine Achard-Vincent |
| Winemaker: | Jean Pierre & Thomas Achard |
| Vineyard: | 35 years average, 12 ha total |
| Soil: | Limestone, Marl, Scree |
| Farming: | Biodynamic (certified) |
| Alcohol: | 7.5% |
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About The Producer
Domaine Achard-Vincent
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Kermit once said...
Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.