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2022 Riesling Réserve
Meyer-FonnéI love Alsatian Rieslings because I find them more serious than their German counterparts. Maybe this has to do with sweetness. Don’t get me wrong. I am a big fan of German Rieslings as well, but they can be so fruity and often a touch too sweet for my cuisine. Alsatians typically ferment their Rieslings totally dry. Meyer’s version is a mélange of different terroirs around his domaine in Katzenthal, and is a precise, dry, minerally Riesling loaded with character. It is difficult to find better.
—Kermit Lynch
Wine Type: | white |
Vintage: | 2022 |
Bottle Size: | 750mL |
Blend: | Riesling |
Appellation: | Alsace |
Country: | France |
Region: | Alsace |
Producer: | Meyer-Fonné |
Winemaker: | François & Félix Meyer |
Vineyard: | Planted in 1969 and 2006, .8 ha (plus declassified Grand Cru and Lieux-dits fruit) |
Soil: | Gray Marl, Granitic Colluvium, Alluvium, Limestone |
Farming: | Organic (practicing) |
Alcohol: | 12.5% |
More from this Producer or Region
2019 Pinot Gris Grand Cru “Kaefferkopf”
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Meyer’s 2019 is lovely stuff—fermented dry, full-bodied in style, it shines at table in a multitude of gastronomic settings with kaleidoscopic range.
2022 Gewurztraminer Réserve
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The incredibly complex aromas soar out of the glass with an underpinning note of rose petal, the full-bodied and almost oily texture is classic.
2019 Pinot Gris “Réserve”
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This wine shows how understated, finessed, and downright glorious dry Pinot Gris can be in Alsace.
2021 Riesling Grand Cru “Mandelberg Vieilles Vignes”
France | Alsace
The small, sunny Mandelberg cru is already a classic through and through—petrol notes with lush pear, honey, and a tart bite of green apple.
2022 Riesling “Vignoble de Katzenthal”
France | Alsace
This Riesling “Katz,” as we call it, is a beautifully linear and chiseled style of Riesling, fresh and pure.
Crémant d’Alsace Brut
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This rich, gastronomic crémant with fine and elegant bubbles will have even the Champagne purist singing its praises.
2021 Gewurztraminer Grand Cru “Wineck-Schlossberg”
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This wine showcases everything I seek for in a dry Gewurztraminer. The nose shows pure, delicate aromas of fresh lychee and exotic fruit.
2021 Riesling Grand Cru “Kaefferkopf”
France | Alsace
Power, intensity, and complexity combine to bring us a Riesling for the ages.
2017 Pinot Gris Vendange Tardive “Hinterburg de Katzenthal”
France | Alsace
Almond, butter, orange confit, white truffle—it’s all there in the awesome bouquet—then you experience the unctuous, dense palate with a texture to write home about.
2020 Sylvaner “Oolithe”
France | Alsace
This bottle gives some of my favorite grand cru Rieslings a run for their money with a nose evoking peach skin and pear and a palate that ripples with fresh acidity.
About The Producer
Meyer-Fonné
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
More from Alsace or France
2022 Riesling “Vignoble de Katzenthal”
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2020 Riesling “Réserve”
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2018 Pinot Gris Grand Cru “Brand”
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2022 Pinot Blanc “Vieilles Vignes”
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2021 Gewurztraminer Grand Cru “Wineck-Schlossberg”
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2021 Gewurztraminer Grand Cru “Wineck-Schlossberg”
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Albert Boxler France | Alsace
2021 Riesling Grand Cru “Mandelberg Vieilles Vignes”
Meyer-Fonné France | Alsace
2019 Pinot Gris
Albert Boxler France | Alsace
2019 Gewurztraminer Grand Cru “Furstentum”
Meyer-Fonné France | Alsace
2022 Muscat “Vignoble de Katzenthal”
Meyer-Fonné France | Alsace
2019 Gewurztraminer “Réserve”
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2022 Chasselas
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Kermit once said...
Kermit once said...
When buying red Burgundy, I think we should remember:
1. Big wines do not age better than light wine.
2. A so-called great vintage at the outset does not guarantee a great vintage for the duration.
3. A so-called off vintage at the outset does not mean the wines do not have a brilliant future ahead of them.
4. Red Burgundy should not taste like Guigal Côte-Rôtie, even if most wine writers wish it would.
5. Don’t follow leaders; watch yer parking meters.
Inspiring Thirst, page 174