Delicate and perfumed, it speaks softly, yet it has so much to say: lilies, bacon fat, spices... it could only be Côte Rôtie.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.

From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

I would say that Faury does not make Viognier, but rather one hell of a Condrieu, replete with huge apricot and peach aromas and a fresh, regal palate.

It tastes like the grapes were prompted, gently but insistently, to eke out the pure essence of Syrah. Extremely limited availability.

An irresistible charmer to be shared among good friends, characterized by a brilliant floral perfume and wild dark fruit that glides over the palate like velvet. Extremely limited availability.

Dark and earthy with an inky grip, it offers the region’s renowned refinement with a more approachable price tag.

Golden, luscious aroma and flavor, a delicious nectar infused with honeysuckle that invites you in at first sniff for a leisurely dip.

Majestically dark and brooding Cornas, layered with aromas of herbs and mint. Extremely limited availability