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2020 Riesling Grand Cru “Wineck Schlossberg”
Meyer-Fonné
Nearby in Katzenthal, Félix Meyer’s crown jewel is his acreage on the imposing slope of the grand cru Wineck-Schlossberg. Born from the warmer 2020 harvest, this Riesling offers ripe yellow fruits along with notes of bergamot, ginger, and gunflint. Despite the rich mouthfeel, there is a purity to the saline-tinged finish—a hallmark of granitic soils—that keeps things perky and fresh. Appreciate how it cuts through the creaminess of a tonkotsu ramen, or hold it for five to eight more years before indulging.
—Anthony Lynch
Wine Type: | white |
Vintage: | 2020 |
Bottle Size: | 750mL |
Blend: | Riesling |
Appellation: | Alsace Grand Cru |
Country: | France |
Region: | Alsace |
Producer: | Meyer-Fonné |
Winemaker: | François & Félix Meyer |
Vineyard: | Planted in 1958 and 2010, 1 ha |
Soil: | Granite with Mica |
Farming: | Organic (practicing) |
Alcohol: | 13.5% |
More from this Producer or Region

2022 Pinot Gris “Réserve”
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From the exceedingly fine and elegant nose to the creamy and lacy texture, the overall balance and touch, and its hint of salty freshness, this wine shows how understated, finessed, and downright glorious dry Pinot Gris can be in Alsace.

2023 Muscat “Vignoble de Katzenthal”
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Serve it to friends as an apéritif and listen for wows, because this wine’s perfume provokes wows.

2022 Gentil d’Alsace
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A fragrant blend of mostly Riesling and Muscat, Félix Meyer’s organically grown Gentil is crisp and lean and works like a reset button for your palate.

2019 Gewurztraminer Grand Cru “Furstentum”
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A slightly sweeter style of Gewurztraminer with opulent aromas and flavors to pair with any kind of spicy food.

2022 Riesling Réserve
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April Club Gourmand ~ Meyer’s Riesling Réserve is a mélange of different terroirs around his domaine in Katzenthal, and is a precise, dry, minerally Riesling loaded with character.

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A fragrant blend of mostly Riesling and Muscat, Félix Meyer’s organically grown Gentil is crisp and lean and works like a reset button for your palate.

2023 Edelzwicker
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Meyer-Fonné’s 2022 has a floral, perfumed nose—perhaps from a splash of Muscat?—and a soft mid-palate with green apple and pear—surely a sign of Pinot Blanc in there.
About The Producer
Meyer-Fonné
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
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2022 Riesling
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2019 Pinot Gris Grand Cru “Eichberg Trois Châteaux”
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2023 Pinot Blanc “Vieilles Vignes”
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2022 Pinot Gris “Réserve”
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Kermit once said...

Kermit once said...
I want you to realize once and for all: Even the winemaker does not know what aging is going to do to a new vintage; Robert Parker does not know; I do not know. We all make educated (hopefully) guesses about what the future will bring, but guesses they are. And one of the pleasures of a wine cellar is the opportunity it provides for you to witness the evolution of your various selections. Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.
Inspiring Thirst, page 171