Notify me
2020 Bandol Rouge
Domaine du Gros ’Noré
If Hauvette’s Cinsault leaves a doubt that you have a red wine in your glass, Alain Pascal’s Bandol rouge wholeheartedly does not! This is a full-blooded Bandol, teeming with soul and flavor. Dark fruit, earth, and a hint of black olive come together in a beautiful wine that I can’t wait to open during my first cookout of spring.
—Tom Wolf
Wine Type: | red |
Vintage: | 2020 |
Bottle Size: | 750mL |
Blend: | 80% Mourvèdre, 15% Grenache, 5% Cinsault |
Appellation: | Bandol |
Country: | France |
Region: | Provence |
Producer: | Domaine du Gros ‘Noré |
Winemaker: | Alain Pascal |
Vineyard: | 30 years average, 14 ha |
Soil: | Clay |
Farming: | Organic (certified) |
Alcohol: | 14.5% |
More from this Producer or Region

2021 Bandol Rouge“Cabassaou”
France | Provence
While it sports plenty of dark bramble, mulberry, and plum skin, it’s tempered by a fresh bite of blood orange and violet.

2021 Bandol Rosé MAGNUM
France | Provence
Terrebrune Rosé is always better after a few years in bottle—we’ve done the work for you with this 2021, which has certainly hit its stride and is drinking beautifully right now.

2020 Côtes de Provence Rouge
France | Provence
Contrary to the usual rough and tannic reds of the far-reaching Côtes de Provence appellation, this is fresh and lively! A gem hidden in the hills.

2022 Bandol Rouge “La Migoua”
France | Provence
At the domaine's highest-elevation site, Mourvèdre's might is gently enveloped by Grenache and Cinsault to yield a Bandol of great finesse.

2022 Bandol Rosé MAGNUM
France | Provence
Terrebrune Rosé is always better after an extra year in bottle—in magnum it is obligatory.

2023 Bandol Blanc
France | Provence
April Club Bianco ~ This mineral blend has an ethereal perfume, reminiscent of blossoming flowers with a hint of fennel.

2021 Bandol Rouge“La Migoua”
France | Provence
At the domaine's highest-elevation site, Mourvèdre's might is gently enveloped by Grenache and Cinsault to yield a Bandol of great finesse.

2019 Les Baux de Provence Rouge “Cornaline”
France | Provence
After seven years, the 2019 is in its sweet spot, evoking sumptuous fruits like sour plum and fig, which make this cuvée distinctly Provençal.

2021 Bandol Rouge“La Tourtine”
France | Provence
There are few pleasures like aged Bandol rouge from Tempier.

2022 Bandol Rouge “La Tourtine”
France | Provence
There are few pleasures like aged Bandol rouge from Tempier.
About The Producer
Domaine du Gros ‘Noré
Former boxer and avid hunter Alain Pascal is a gentle giant, whose physique matches both his spirit and his wine. He farms sixteen hectares of vineyards on the rolling hillsides around La Cadière d’Azur in Bandol, the appellation regarded as the grand cru of Provence. The vineyards are composed of both clay and limestone, imparting a pronounced structure of earthy, splintered rock. This microclimate near the Mediterranean brings warm weather and full sun, tempered by the persistent Mistral. Alain leaves his grapes to mature fully on the vine, lending great intensity to the fruit. Where appellation law demands that each blend includes at least 50 percent Mourvèdre, Alain uses 80 percent—a choice that gives more power and concentration to the final assemblage. Do not be fooled by the strength and boldness of the Gros ’Noré Bandol, though; underneath a big exterior is a wine of character, depth, complexity, soul, and finesse.
About The Region
Provence
There is perhaps no region more closely aligned with the history of Kermit Lynch Wine Merchant than Provence. While Kermit began his career as a Burgundy specialist, he soon fell in love with Provence and its wines, notably the legendary Bandols of Domaine Tempier, which he began importing in 1977. He later began living in the area part-time, returning frequently between tasting trips, and today he spends most of his time at his home just outside of Bandol.
Provence is thought to be France’s most ancient wine region, established when Greek settlers landed in the modern-day port city of Marseille in the 6th century BC. The conditions here are ideal for cultivation of the grapevine, with a hot, dry climate and a prevalence of poor, rocky soils, primarily limestone-based, suitable for vines and not much else. The ever-present southern sunshine as well as the mistral, a cold, drying wind from the northwest that helps keep the vines free of disease, are crucial elements of Provençal terroir. Wild herbs from the pervasive scrubland, called garrigue, and cooling saline breezes from the Mediterranean also contribute to the quality and character of wines in all three colors.
Provence is well known for its rosés, but red wines have always held importance here. The very best, such as those from Bandol, possess great depth and a capacity for long-term aging. The white wines, notably those of Cassis, offer weight balanced by a maritime freshness, making them ideal pairings for the local seafood. Mourvèdre reigns king for red grapes, supported mainly by Grenache and Cinsault, while Clairette, Marsanne, Rolle, and Ugni Blanc are the region’s principal white grapes.
More from Provence or France
2019 Les Baux de Provence Rouge “Cornaline”
Domaine Hauvette France | Provence
2020 Bandol Rouge
“La Migoua”
Domaine Tempier France | Provence
2020 Bandol Rouge “Saint Ferréol”
Domaine de la Tour du Bon France | Provence
2022 Cassis Blanc “Bel-Arme”
Clos Sainte Magdeleine France | Provence
2021 Bandol Rouge
“La Migoua”
Domaine Tempier France | Provence
2022 Alpes-Maritimes Grassenc “Les Planches de Lunel”
Clos Saint-Joseph France | Provence
2023 Les Baux de Provence Rosé “Petra”
Domaine Hauvette France | Provence
2022 Alpilles Rouge “Cinsault”
Domaine Hauvette France | Provence
2023 Bandol Rosé
Domaine de Terrebrune France | Provence
2022 Bandol Rouge
Domaine de la Tour du Bon France | Provence
2020 Bandol Rouge “Lulu et Lucien”
Domaine Tempier France | Provence
2023 Alpilles Blanc “Jaspe”
Domaine Hauvette France | Provence
2019 Les Baux de Provence Rouge “Cornaline”
Domaine Hauvette France | Provence
2020 Bandol Rouge
“La Migoua”
Domaine Tempier France | Provence
2020 Bandol Rouge “Saint Ferréol”
Domaine de la Tour du Bon France | Provence
2022 Cassis Blanc “Bel-Arme”
Clos Sainte Magdeleine France | Provence
2021 Bandol Rouge
“La Migoua”
Domaine Tempier France | Provence
2022 Alpes-Maritimes Grassenc “Les Planches de Lunel”
Clos Saint-Joseph France | Provence
2023 Les Baux de Provence Rosé “Petra”
Domaine Hauvette France | Provence
2022 Alpilles Rouge “Cinsault”
Domaine Hauvette France | Provence
2023 Bandol Rosé
Domaine de Terrebrune France | Provence
2022 Bandol Rouge
Domaine de la Tour du Bon France | Provence
2020 Bandol Rouge “Lulu et Lucien”
Domaine Tempier France | Provence
2023 Alpilles Blanc “Jaspe”
Domaine Hauvette France | Provence
Kermit once said...

Kermit once said...
Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.
Promo Code Terms
There are two types of promo codes
1) a code that gives you a percentage off your order
2) a code that gives you a dollar amount off your order
How do promo codes or coupon codes work?
When you place an order with a percentage coupon code, the discount only applies to discount eligible items. An eligible item typically is a product that does not already have a discount. Sampler packs that already have discounts applied to them do not count towards the minimum of 12 eligible items. In your shopping cart, you'll see percentage discounts next to each bottle.
When you place an order with a dollar amount code, the dollar amount is added to your discount. In your shopping cart, the dollar amount is subtracted from your total, and does not show next to each bottle.