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2018 Edelzwicker Réserve
Albert BoxlerAs is typical in Alsace, Jean Boxler makes almost every one of his thirty or so cuvées from a single grape variety, ranging from 100% Riesling to 100% Pinot Noir. The Edelzwicker, by contrast, is a rare blend (one of two produced by Boxler) and often features fruit from his grand cru parcels. He says, “To find the right balance for the Edelzwicker Réserve, I cannot hesitate to steal from my more prestigious cuvées.” Think of this bottling as his musical supergroup. Its purpose is to showcase what an Alsatian white tastes like when some of the region’s best grapes—which usually shine on their own—come together and harmonize. The result is a floral, luscious, and medium-bodied masterpiece, with notes of orchard fruit and tangerine. Incredibly versatile at table, it would be a match made in heaven with Chris Lee’s soufflé or a baked fish with grilled vegetables, but it would also complement a variety of Chinese, Indian, or Thai dishes that have a little spice.
—Tom Wolf
Wine Type: | white |
Vintage: | 2018 |
Bottle Size: | 750mL |
Blend: | Pinot Blanc, Pinot Auxerrois, Muscat, Riesling |
Appellation: | Alsace |
Country: | France |
Region: | Alsace |
Producer: | Albert Boxler |
Winemaker: | Jean Boxler |
Soil: | Granite, Alluvial |
Farming: | Organic (practicing) |
Alcohol: | 12% |
More from this Producer or Region
2018 Pinot Gris Réserve
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2020 Pinot Blanc
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With beautiful texture and notes of honeysuckle, peaches, and stones, this Pinot Blanc is a masterful display of subtlety and refinement.
2020 Pinot Gris Grand Cru “Florimont”
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Everything that comes from Domaine Albert Boxler seems to have an extra dash of magic, and this debut bottling of Pinot Gris from the grand cru of Florimont is no exception.
2018 Crémant d’Alsace Brut
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Boxler's Cremant is pure joy in a bottle. This is my favorite wine to share with friends and family. Add a good cheese board to the mix for the perfect holiday get together.
2019 Pinot Gris
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Sweet spices conceal an edgy undercurrent, making this Pinot Gris both versatile and alluring.
2019 Pinot Gris Réserve
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Earthy Pinot Gris as dramatic and flinty as this, with a hint of residual sugar, demands an assertive pairing; try it with smoked sausage and mustard.
2021 Riesling
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Here is a Riesling that will have you contemplating texture and terroir above anything else.
2021 Edelzwicker Réserve
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Often featuring grand cru fruit, this bottling is arguably the ideal entry point to Boxler’s range of magnificent white wines.
2019 Gewurztraminer Grand Cru “Brand”
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How a wine can be so boldly scented, yet simultaneously so delicate, remains a total mystery, but Boxler’s Brand exudes pure class.
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Boxler’s regal Pinot Gris—in this case, sourced exclusively from his grand cru Brand holdings—captures the essence of Pinot Gris in all of its textural glory.
About The Producer
Albert Boxler
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
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Kermit once said...
Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.