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2010 Pinot Gris Grand Cru “Brand”
Albert BoxlerI'll call this regal Pinot Gris dry, without denying it carries the subtlest hint of tenderness—a splendid richness that provides contrast to its well-defined, toned mineral structure. Reminiscent of Mirabelle plum, honey, and rainwater, this classy beauty is ready to go, its fragrance and texture having deepened to mind-bending lengths after a few years tucked away.
**Extremely limited quantities, limit 8 bottles per order**
—Anthony Lynch
This item is not eligible for discounts |
Wine Type: | white |
Vintage: | 2010 |
Bottle Size: | 750mL |
Blend: | Pinot Gris |
Appellation: | Alsace Grand Cru |
Country: | France |
Region: | Alsace |
Producer: | Albert Boxler |
Winemaker: | Jean Boxler |
Vineyard: | 22 – 45 years |
Soil: | Granite |
Farming: | Organic (practicing) |
Alcohol: | 14% |
More from this Producer or Region
2016 Pinot Gris “Heimbourg”
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2020 Pinot Gris Grand Cru “Florimont”
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Everything that comes from Domaine Albert Boxler seems to have an extra dash of magic, and this debut bottling of Pinot Gris from the grand cru of Florimont is no exception.
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The brilliance of this site is its ability to produce sumptuously rich and perfumed Pinot Gris that maintains a vibrant acidity and stony backbone.
2020 Pinot Gris Grand Cru “Brand”
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Decadent, rich, stony, and a touch off-dry—hard not to love.
2019 Gewurztraminer “Réserve”
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The rose petal perfume of this ravishing Gewurztraminer enveloped the entire table, and was the perfect way to end a perfect meal.
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Earthy Pinot Gris as dramatic and flinty as this, with a hint of residual sugar, demands an assertive pairing; try it with smoked sausage and mustard.
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Boxler’s regal Pinot Gris—in this case, sourced exclusively from his grand cru Brand holdings—captures the essence of Pinot Gris in all of its textural glory.
2019 Crémant d’Alsace Brut
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2020 Pinot Blanc
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With beautiful texture and notes of honeysuckle, peaches, and stones, this Pinot Blanc is a masterful display of subtlety and refinement.
2021 Edelzwicker Réserve
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Often featuring grand cru fruit, this bottling is arguably the ideal entry point to Boxler’s range of magnificent white wines.
About The Producer
Albert Boxler
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
More from Alsace or France
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2016 Pinot Gris Grand Cru “Florimont”
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2020 Pinot Gris Grand Cru “Florimont”
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2021 Riesling “Réserve”
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2019 Pinot Gris “Réserve”
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2017 Pinot Gris Grand Cru “Brand”
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2021 Pinot Noir “Altenbourg”
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2019 Pinot Gris
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2018 Riesling Grand Cru “Geisberg”
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Where the newsletter started
Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch