M. & C. Lapierre
France | Beaujolais | Beaujolais A brand new wine in the Lapierre lineup, “Le Beaujolais” is silky, perfumed, and incredibly fresh, exhibiting the pleasure factor we expect from every bottle to come out of the Lapierre cellars.
Domaine de Terrebrune
France | Provence | Bandol This precise, mineral blend of Clairette, Ugni Blanc, and Bourboulenc has an ethereal perfume, reminiscent of blossoming flowers with a hint of fennel, that makes it irresistible right now.
France | Bordeaux | Pomerol Dress-code-not-required Bordeaux, whose velvety tannins and supple structure fit more like soft flannel and worn jeans than a stiff suit jacket and tie
Villa Di Geggiano
Italy | Tuscany | Chianti Classico Broad-shouldered, with hearty tannin and acidity and a dark, earthy quality to its fruit, it is a lumberjack wine that can cut through anything a Tuscan table can throw its way—wild game and aged cheeses are some of our favorites.
Italy | Tuscany | Chianti Classico This is delicious Sangiovese from the Greve zone of Chianti Classico and made by some of the nicest and most talented people you could ever hope to meet.
Italy | Piedmont | Barolo Giulia’s painstaking attention to detail in these sandier-soil parcels, and deliberate choices in the cellar, result in wines with a fine grain, spiced tannins, and a celestial nose of peony and rose petal.
Italy | Piedmont | Barolo La Tartufaia is a divinely atmospheric truffle forest in the heart of La Morra where Giulia’s vineyards run parallel. The wines produced here, from clay-rich soil, are textbook examples of classically structured Barolo typical of the area.
Italy | Sicily | Eloro “Sciavè is the result of ancient clones of Nero d’Avola which, besides exalting the limestone matrix of its terroir of origin in the Eloro appellation, carry forth the elegance gleaned from patiently aging the wine in barrel.”
Domaine Catherine Le Gœuil
France | Southern Rhône | Cairanne This Cairanne bears all of the southern Rhône notes we love: black cherries, garrigue, olives, and stones. It will pair magically with braised oxtails or grilled lamb chops.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa