Notify me
“Ross da Travaj” Vermouth 500ml
Bèrto
This is by far the most versatile wine in our portfolio. Okay, that’s not exactly fair, as this Vermouth is technically a fortified wine, aged with more than a dozen herbs and spices like gentian, cardamom, mint, and cinnamon. The result is a stellar, artisanal red Vermouth whose uses are endless.
—Tom Wolf
Wine Type: | dessert |
Bottle Size: | 500mL |
Blend: | Freisa, Trebbiano, and Moscato Must, Herbs and Spices |
Country: | Italy |
Region: | Piedmont |
Producer: | Bèrto |
Winemaker: | Carlo Quaglia |
Aging: | Aged in stainless steel tanks |
Farming: | N/A |
Alcohol: | 17% |
More from this Producer or Region

“Ross da Travaj” Vermouth
Italy | Piedmont
A stellar, artisanal red Vermouth whose uses are endless.

2023 Dolcetto d’Alba “V. Pari”
Italy | Piedmont
Prime placement in a great vineyard site provides exquisite balance, gentle tannin, and notes of brambly fruit.

2021 Valli Ossolane Nebbiolo Superiore “Prünent Diecibrente”
Italy | Piedmont
Made from vines planted in 1933 and aged the longest of the Garrones’ reds, this is the pinnacle of the family’s world-class Nebbioli.

2023 Langhe Nebbiolo “Pian delle Mole”
Italy | Piedmont
Giulia Negri is making some of the best and most exciting wines in Italy, truly world class. She also happens to be one of the nicest people you could hope to meet.

Vermouth di Torino Bianco “Aperitiv dla Tradission”
Italy | Piedmont
Let this aromatic Piemontese vermouth spice up your cocktail game, or sip it on the rocks with an orange peel garnish.

Vermouth Extra Secco
Italy | Piedmont
You’re going to bring your martini game to a whole ’nother level with this dry Piedmontese Vermouth.

2017 Laboro Disobedient
Italy | Piedmont
The playful label, created by the late, famous Italian comics artist Sergio Staino, belies this wine’s class, structure, and ageability. Made from Riserva-quality Barolo Nebbiolo, it’s a throwback to the Baroli of yesteryear, profound and stately with notes of cherries, tar, blood orange, and spice.

2020 Barolo “Serradenari”
Italy | Piedmont
Giulia’s most high-toned wine, offering delicate florals and tart berry fruit with laser-like precision. It is a racy and perfumed Barolo for those who appreciate wines of great finesse.

2022 Barbaresco
Italy | Piedmont
Gentle tannins and mouthwatering red fruit—this is young Barbaresco at its most pleasurable.

2020 Barolo “Mosconi”
Italy | Piedmont
One of the most prestigious vineyard sites in his village of Monforte d’Alba, if not all of Barolo.

About The Producer
Bèrto
Founded in 1890, the distillery of Castelnuovo Don Bosco was purchased in 1906 by Carlo Quaglia, the great grandfather of the current distillery director. A succession of fathers passing the traditional knowledge of distillation and vermouth production to their sons, and each son adding their own vision brings us to present day. The ambition of the distillery is to preserve traditional liqueurs and vermouths of Piedmont. Brothers Alessandro and Gian Natale Fantino introduced us to Carlo Quaglia, who helps them make their Chinato. The Bèrto recipe dates back to the 1930s and was resurrected by the Italian chef Federico Ricatto. His vision was to create Piemontese Vermouth that could stand on its own as an aperitivo or digestivo.
About The Region
Piedmont
Kermit’s love affair with the great reds of Piemonte dates back to the early days of his career: the very first container he imported from Italy, in fact, featured legendary 1971 and 1974 Barolos from Vietti and Aldo Conterno. Regular visits since then have seen our portfolio grow to now twelve Piemontesi estates, with a strong focus on the rolling hills of the Langhe.
Nebbiolo rules these majestic, vine-covered marl slopes, giving Italy’s most mystifyingly complex, nuanced, and age-worthy reds. When crafted via traditional production methods—long macerations and extensive aging in enormous oak botti—the powerful, yet incredibly refined Barolos and Barbarescos provide haunting aromatics of tar, raspberry, incense, tea, roses, and more. At times austere in their youth but well worth the wait, they pair beautifully with the hearty local cuisine starring veal in many forms, braised beef, pastas like tajarin and agnolotti, and of course, Alba’s famous white truffles.
Surrounded by mountains on three sides, Piemonte’s climate is continental, with baking hot summers and cold winters. Nebbiolo is only part of the story here: juicy, fruity Barberas and Dolcettos represent the bread and butter throughout the region, and other native grapes like Freisa, Croatina, and the white Arneis are also noteworthy. Value abounds in the Monferrato, while Alto Piemonte also has its share of thrills to provide.
Every corner of Piemonte is rich with tradition, especially when wine is concerned. It’s no wonder we have been singing the region’s praises for over forty years.
More from Piedmont or Italy
2020 Barolo “Serradenari”
Giulia Negri Italy | Piedmont
2022 Valli Ossolane Nebbiolo Superiore “Prünent Vigna Fornace”
Cantine Garrone Italy | Piedmont
2022 Langhe Nebbiolo
Tintero Italy | Piedmont
“Ross da Travaj” Vermouth
Bèrto Italy | Piedmont
2021 Barolo “Marassio”
Giulia Negri Italy | Piedmont
2023 Barbera d’Alba “Gens Hoelia”
Silvio Giamello Italy | Piedmont
2022 Dolcetto d‘Alba “La Costa” MAGNUM
Piero Benevelli Italy | Piedmont
2022 Barbaresco “Vicenziana”
Silvio Giamello Italy | Piedmont
2021 Barolo “Serradenari”
Giulia Negri Italy | Piedmont
Vermouth di Torino Bianco “Aperitiv dla Tradission”
Bèrto Italy | Piedmont
2023 Erbaluce di Caluso “Le Chiusure”
Cantina Favaro Italy | Piedmont
2020 Barolo “Mosconi”
Piero Benevelli Italy | Piedmont
2020 Barolo “Serradenari”
Giulia Negri Italy | Piedmont
2022 Valli Ossolane Nebbiolo Superiore “Prünent Vigna Fornace”
Cantine Garrone Italy | Piedmont
2022 Langhe Nebbiolo
Tintero Italy | Piedmont
“Ross da Travaj” Vermouth
Bèrto Italy | Piedmont
2021 Barolo “Marassio”
Giulia Negri Italy | Piedmont
2023 Barbera d’Alba “Gens Hoelia”
Silvio Giamello Italy | Piedmont
2022 Dolcetto d‘Alba “La Costa” MAGNUM
Piero Benevelli Italy | Piedmont
2022 Barbaresco “Vicenziana”
Silvio Giamello Italy | Piedmont
2021 Barolo “Serradenari”
Giulia Negri Italy | Piedmont
Vermouth di Torino Bianco “Aperitiv dla Tradission”
Bèrto Italy | Piedmont
2023 Erbaluce di Caluso “Le Chiusure”
Cantina Favaro Italy | Piedmont
2020 Barolo “Mosconi”
Piero Benevelli Italy | Piedmont
Our Guarantee

Our Guarantee
We only import wine we drink and enjoy ourselves, directly from the source.
Our wine tastes the same in your home as it did where it was bottled in Europe.
Like the long-term relationships we build with growers, we build long-term relationships with our clients. Have a question? Need wine advice? Just give us a call—510-524-1524.