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2021 Chinon “La Croix Boissée”
Bernard Baudry
Despite it being a challenging growing season, I’ve heard more than one vigneron from Chinon express a particular fondness for their 2021s, and when you taste an exceptional one like Baudry’s La Croix Boissée, it’s easy to see why. The nose takes a minute to open up, but when it does, the wine unfurls with plush, dark fruit and high-toned blood orange notes, autumnal woodsiness, and sleek tannins. It’s a classic Cabernet Franc with verve and a sense of place, built for the cellar. Vintages like 2021 serve as monuments to the wines that have defined Chinon for generations, like time capsules, giving pleasure to vignerons and wine drinkers alike.
—Dustin Soiseth
Wine Type: | red |
Vintage: | 2021 |
Bottle Size: | 750mL |
Blend: | Cabernet Franc |
Appellation: | Chinon |
Country: | France |
Region: | Loire |
Producer: | Bernard Baudry |
Winemaker: | Matthieu & Bernard Baudry |
Vineyard: | 5-15 years, 2.5 ha |
Soil: | Clay, sand, white limestone |
Aging: | Aged 24 months in 1 to 3 years old barrels |
Farming: | Organic (practicing) |
Alcohol: | 12.5% |
More from this Producer or Region

2022 Sancerre “Les Coutones”
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2021 Chinon Blanc “Les Charmes”
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The singularity and beauty of Chenin Blanc really shines with a bit of age, which is what makes this wine so special to enjoy now.

2016 Chinon “Les Petites Roches” MAGNUM
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Given light treatment in the cellar, this wine shows off Cabernet in its most delicate, charming form.

2016 Jasnières “Chant de Vigne”
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A single-vineyard bottling whose age lends a soft, drawn butter richness to its bright, tart citrus palate.

2023 Savennières “Cuvée Spéciale”
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Powerful, cellar-worthy dry Chenin aged in chestnut, oak, and acacia.

2022 Chinon
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It is fresh and buoyant enough for casual fare yet has the stuffing to accompany heartier dishes, while its vivid raspberry fruit makes it extremely approachable today, notwithstanding its medium-term aging potential.

2023 Val de Loire Rouge Grolleau
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This wine in the Breton book is a pure old-vine Grolleau from soils of clay and silex.

2021 Chinon
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It is fresh and buoyant enough for casual fare yet has the stuffing to accompany heartier dishes, while its vivid raspberry fruit makes it extremely approachable today, notwithstanding its medium-term aging potential.

2021 Chinon “Le Clos Guillot”
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Even though all of the wines hail from Chinon, the soil, elevation, and exposition all combine to make Le Clos Guillot their cuvée with the most finesse.

2022 Chinon Blanc
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Ultra fresh and brimming with citrus blossom and orchard fruit notes, it has a saline, mineral finish that leaves my palate begging for more.
About The Producer
Bernard Baudry
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmeridgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
2022 Sancerre Rouge
Domaine Hippolyte Reverdy France | Loire
2020 Saumur Blanc “Terres”
Thierry Germain France | Loire
2023 Chinon “Les Petites Roches” Blanc
Charles Joguet France | Loire
2021 Saumur-Champigny “Les Mémoires”
Thierry Germain France | Loire
2021 Saumur Champigny “Terres Chaudes”
Domaine des Roches Neuves France | Loire
2022 Jasnières “Dyane”
Christine de Mianville France | Loire
2023 Sancerre Rouge
Daniel Chotard France | Loire
2020 Sancerre Rouge "Champs d’Alligny"
Daniel Chotard France | Loire
2024 Bourgueil Rosé
Domaine de la Chanteleuserie France | Loire
2016 Chinon “Les Petites Roches” MAGNUM
Charles Joguet France | Loire
2019 Chinon “Clos du Chêne Vert”
Charles Joguet France | Loire
2022 Chinon “Les Petites Roches”
Charles Joguet France | Loire
2022 Sancerre Rouge
Domaine Hippolyte Reverdy France | Loire
2020 Saumur Blanc “Terres”
Thierry Germain France | Loire
2023 Chinon “Les Petites Roches” Blanc
Charles Joguet France | Loire
2021 Saumur-Champigny “Les Mémoires”
Thierry Germain France | Loire
2021 Saumur Champigny “Terres Chaudes”
Domaine des Roches Neuves France | Loire
2022 Jasnières “Dyane”
Christine de Mianville France | Loire
2023 Sancerre Rouge
Daniel Chotard France | Loire
2020 Sancerre Rouge "Champs d’Alligny"
Daniel Chotard France | Loire
2024 Bourgueil Rosé
Domaine de la Chanteleuserie France | Loire
2016 Chinon “Les Petites Roches” MAGNUM
Charles Joguet France | Loire
2019 Chinon “Clos du Chêne Vert”
Charles Joguet France | Loire
2022 Chinon “Les Petites Roches”
Charles Joguet France | Loire
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