While some of the world’s greatest and grandest reds hail from northern Italy, this territory—which actually consists of eight Italian regions—is perhaps even more noteworthy for its tremendous diversity of everyday rosso. Home to hundreds of indigenous grape varieties grown across enormously varied terrain over several distinct climate zones, it produces a plethora of delightful mid-weight reds, each with its own unique flavor profile, providing fantastic versatility and refreshment all while remaining affordable enough for day-to-day enjoyment. Valle d’Aosta, Piemonte, Liguria, Lombardia, Emilia-Romagna, Trentino-Alto Adige, the Veneto, and Friuli Venezia Giulia make up the country’s northern third, spanning roughly from the Alpine arc in the north to the Apennines in the south, with the Mediterranean and Adriatic Seas on either side. Vineyards can be found nestled beneath colossal Alpine summits, clinging to steep coastal hillsides, or perched on gentle foothills overlooking the expansive Po Valley. And that only begins to tell the story of this grape-growing paradise where wine has been deeply etched into local traditions for hundreds, if not thousands, of years. Such diverse terroir makes it hard to generalize about the wines, as countless styles can be found in this vast area. Some of these reds even sparkle! Not only do they satisfy an essential need on a daily basis, but they go above and beyond, providing great pleasure in the process. From relatively well-known staples like Barbera, Lambrusco, and Bardolino to rarer specialties including Ruché, Groppello, and Terrano, we have all your needs covered with this vast selection of discounted reds from Norditalia.
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Cantine Valpane Italy | Piedmont | Barbera del Monferrato
Luscious, mouth-filling cherry fruit, a strong soil signature, and smooth tannins make this the perfect Barbera to cure your weeknight Italian craving.
Punta Crena Italy | Liguria | Riviera Ligure di Ponente
All the care, attentiveness, and backbreaking labor required to farm this site result in one of the most joyful and lighthearted reds you will encounter.
One of the most affordable wines in our entire portfolio comes from a vineyard site that is among the steepest, hardest-to-work parcels upon which you’ll ever lay eyes. You might think that heroic viticulture comes at a cost, yet somehow the delicate, fragrant Moscato d’Asti Marco Tintero ekes from his precipitous Sorì Gramella plot—a true marvel of Italian viticulture—lands on our shelves at a mere $14.
We’ve been working with the Montanets for nearly three decades now, a partnership that was a no-brainer, given that Bernard Raveneau first taught Jean Montanet the techniques and importance of getting things right in the vineyard before anything comes into the cellar, and it was Marcel Lapierre who showed Jean the splendor and purity of natural winemaking. It has always been and remains a great pleasure to work with Jean and his son Valentin, both of whom are ever smiling, ever optimistic, and quick to joke at their own expense. But don’t be fooled. Their wines—every last one of them—are world-class, serious, and, most important, delicious Burgundies.
Much ink has been spilled about the great wines of Italy. Entire books have been written about her two superstars, Barolo and Brunello; other appellations like Barbaresco, Chianti, and Amarone are right behind, logically sharing representation in the annals of Italy’s vinous hall of fame. For the thirsty traveler, it is a similar story: Tuscany and Piedmont are obvious destinations, home to a thriving wine scene complete with fine dining, luxury hotels, guided winery tours, and scenic vineyard aperitivi.
The only thing we like better than great wine is great wine that doesn’t cost much and we’re happy to report that a bottle of great wine can still be found for $20 or less. We’ve put together a collection of our favorites all in one place for your browsing pleasure: bargain whites, rosés, reds, and a couple of sparklers.
From a tiny village nestled in the foothills of the Pyrenees to Burgundy’s golden slope and the prestigious vineyards of Piedmont, we have just received dozens of exciting wines from many distinct regions in France and Italy.
Drinking the wines of Corsica is akin to a visceral immersion into the natural wonders of the Île de Beauté: each sip is the liquid sum of sea, sun, stone, wind, and the wild maquis herbs that make up this stunning land. But beyond this, it is also a window into the Corsican identity and the strong local culture that has been forged as a result of the island’s turbid history. From this perspective, there is no better portal to understanding Corsica than through the wines of Antoine Arena.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa