Full of finesse, it opens into black cherry fruits and plentiful violet, soft leather notes playing around the edges.

Like eating lemon curd at a party that Renoir might have painted—think something like Dance at Le Moulin de la Galette.

This cuvée is sourced exclusively from the Fongeant lieu-dit, which sits right on the border of the Côte Blonde and Côte Brune, and is renowned for sharing the best of both.

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

Elegance and restraint from one of the hill’s lesser-known terroirs.

Round and generous on first blush and then wound up, energetic, and fine-grained on the finish, this thoroughbred wine is sculpted for the cellar but still provides a lot of immediate gratification.

From high-altitude slopes above the Rhône river, this Syrah exhibits remarkable purity and grace.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

The depth, complexity, and crushed-stone minerality of a great Côte-Rôtie, all while maintaining inviting youthful fruit.