From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

This cuvée is sourced exclusively from the Fongeant lieu-dit, which sits right on the border of the Côte Blonde and Côte Brune, and is renowned for sharing the best of both.

From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

Most of this blanc was aged in tank to preserve freshness, but the little bit that was aged in oak provides a glimmer of opulence.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

This juicy, blueberry-and-leather-infused Syrah with a long finish is ready to drink tonight.

Elegance and restraint from one of the hill’s lesser-known terroirs.

Full of finesse, it opens into black cherry fruits and plentiful violet, soft leather notes playing around the edges.

The magic of great Côte Rôtie does not come from its reputation for being a big, bombastic wine.